Experience the iconic South Indian delicacy, the Crispy Dosa. Made from a fermented rice and lentil batter, this thin and golden crepe is cooked to perfection on a hot griddle. The dosa is delightfully crisp on the outside, while remaining soft and fluffy on the inside. Served with a variety of chutneys and sambar, it’s a perfect choice for breakfast or any time you crave a satisfying meal.
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Crispy Dosa (Roast)
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